Chicken Pasta

Ingredients

1.       Pasta – 500gm

2.       Boneless Chicken – 2 cup

3.       Turmeric Powder – ½ tsp

4.       Chilli powder – ½ tsp

5.       Salt – to taste

6.       Big Onion – 1 No.

7.       Garlic – 2 – 3 cloves

8.       Crushed chilli – ½ tsp

9.       Tomato Paste – 1 ½ tsp

10.   Garam Masala –  ½ tsp

11.   Oregano – ½ tsp

12.   Chicken cube – 1 no

13.   Olive oil – 2 tsp

How to Prepare

1. Cook chicken with Chilli powder, turmeric powder and salt in a covered pan.
2. Collect the chicken stalk and keep aside. Shred the chicken into small pieces.
3. Take a large vessel full of water and add salt and 1 tsp oil (any cooking oil) to it. Bring to boil. Add pasta to boiling water. Cook it for 7-10 minutes. Take them out in a strainer and pour cold water over the pasta. 
4. Finely chop onion and garlic.
5. Take another pan. Heat olive oil. Add chopped onion and garlic. Sauté well. Add garam masala and crushed chilli and stir well. Then add tomato paste. Saute well.
6. Add Chicken stalk and chicken cube to it and allow to boil. When it become a thick gravy add cooked pasta and shredded chicken. Sprinkle oregano and little more salt. Stir well.
7. Remove from fire and serve hot.